tag:blogger.com,1999:blog-7733953790041046963.post925686899538680426..comments2010-03-15T17:16:18.021-04:00Comments on Newcastle Inn: Stripping Wallpaper and Fresh Popoversdolcemomhttp://www.blogger.com/profile/05721447932139884915noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7733953790041046963.post-43990197216241173772010-03-15T17:16:18.012-04:002010-03-15T17:16:18.012-04:00Just looked at your Blog and saw the recipe for th...Just looked at your Blog and saw the recipe for the popovers. Since St Paddy’s is around the corner. You may want to do a step extra and make appetizers for St Paddy's Day. Add horseradish mayo and thinly sliced roasted beef to the top of your popovers when baked! Serve warm! They disappear very quickly.kennedyhttp://www.blogger.com/profile/08915450270890238006noreply@blogger.comtag:blogger.com,1999:blog-7733953790041046963.post-49963943445620138422010-01-28T22:19:30.755-05:002010-01-28T22:19:30.755-05:00Yeah Julie! Finally - your style will take over o...Yeah Julie! Finally - your style will take over one of the rooms of the Inn. I'm so excited for you. I hope you are not feeling overwhelmed by all of the work. I am baking this weekend as well, so I'm going to try your popovers for our church bake sale on Sunday! Love you and miss you - KatieJon and Katiehttp://www.blogger.com/profile/12396130664120779793noreply@blogger.com